Posts by Fisheads USA
Fisheads featured in True Citizen about California drought
Elizabeth Billips wrote recently wrote an article for True Citizen on March 25, 2015 featuring Fisheads. California’s water woes could have a positive trickle-down effect on Georgia agriculture. As the drought drags on, gaps are widening in the nation’s supply of fresh fruits, vegetables and nuts. But American consumers are not doing without … they…
Read MoreWJBF-TV ABC 6 Farm to School Program Grows Local Economy
Fisheads was featured by WJBF-TV ABC 6 featuring Farm to School Program. WJBF-TV ABC 6 Augusta-Aiken
Read MoreEmma’s Restaurant & Lounge New menu featuring Fisheads Cherokee Summer Crisp
Emma’s Restaurant & Lounge new menu featuring Fisheads Cherokee Summer Crisp starting on Sunday, November 9, 2014.
Read MoreBurke County Public Schools Farm to School
Burke County Public Schools start serving Fisheads lettuce on a regular basis! Look out for “Fisheads Salad” on our menus starting December 9th!
Read MoreFaith Christian Academy field trip to Fisheads
Recently students from Faith Christian Academy had a field trip to Fisheads.
Read MoreAquaponics puts Sardis couple on the map
Fisheads was recently featured in The True Citizen. Elizabeth Billips wrote the article titled LEAVES & FISHES. They took a leap of faith and landed in 14,000 gallons of water. Doug and Lisa Dojan are not alone, though. They are in the company of more than 1,000 fish and 13,000 heads of lettuce. In fact, they have…
Read MoreCharter Conservatory – Aquaponics Class
Charter Conservatory Mrs Dodds Aquaponic Class with Fisheads.
Read MoreEdmond Burke Academy Science Club
Fisheads featured on Earthwise
In our first segment of EarthWise, our host, Azia Smith, takes us to Sardis, Georgia, the home of Lisa and Doug Dojan. Their business, Fisheads Aquaponic Lettuce specializes in growing vegetables efficiently and environmentally using nothing but fish and water.
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